We are independent & ad-supported. We may earn a commission for purchases made through our links.
Advertiser Disclosure
Our website is an independent, advertising-supported platform. We provide our content free of charge to our readers, and to keep it that way, we rely on revenue generated through advertisements and affiliate partnerships. This means that when you click on certain links on our site and make a purchase, we may earn a commission. Learn more.
How We Make Money
We sustain our operations through affiliate commissions and advertising. If you click on an affiliate link and make a purchase, we may receive a commission from the merchant at no additional cost to you. We also display advertisements on our website, which help generate revenue to support our work and keep our content free for readers. Our editorial team operates independently of our advertising and affiliate partnerships to ensure that our content remains unbiased and focused on providing you with the best information and recommendations based on thorough research and honest evaluations. To remain transparent, we’ve provided a list of our current affiliate partners here.
Food

Our Promise to you

Founded in 2002, our company has been a trusted resource for readers seeking informative and engaging content. Our dedication to quality remains unwavering—and will never change. We follow a strict editorial policy, ensuring that our content is authored by highly qualified professionals and edited by subject matter experts. This guarantees that everything we publish is objective, accurate, and trustworthy.

Over the years, we've refined our approach to cover a wide range of topics, providing readers with reliable and practical advice to enhance their knowledge and skills. That's why millions of readers turn to us each year. Join us in celebrating the joy of learning, guided by standards you can trust.

What is a Chippewa Blueberry?

By Barbara Bean-Mellinger
Updated: May 16, 2024
Views: 35,563
Share

The Chippewa blueberry of the Vaccinium species is a variety of blueberry that was developed in 1996 at the University of Minnesota in the United States to be especially hardy in cold climates. To withstand the harsh cold, as low as -40 degrees Fahrenheit (-40 degrees Celsius), the Chippewa blueberry was cultivated as a “half-high” variety, meaning that even at maturity it stands about half as high as the traditional blueberry bush.

The Chippewa blueberry bush grows to a height of approximately 3 to 4 feet (0.9 to 1.2 meters), while traditional blueberry bushes can grow as high as 4 to 6 feet (1.2 to 1.8 meters) tall. Being lower to the ground makes it more likely that the plant will receive a substantial covering of snow, which acts like a blanket by keeping the plant warm. In the US, this blueberry can be grown in Zones 3 to 7, or from as far north as Minnesota to as far southeast as western North Carolina and across to northern Texas. Some growers even report success growing it in Zone 8, which includes virtually all of the US except for Florida and southern Texas.

While other half-high blueberry varieties were developed earlier, such as the Northblue, Northcountry and Northsky, the Chippewa blueberry bush is a bit taller and grows sweeter, larger fruit. In order to produce the most fruit, it should be planted near other varieties of half-high blueberries. When the fruit ripens mid-season, this blueberry’s extra height makes it easier to pick as well. It can be expected to bear fruit beginning with its second season, and become most fruitful by the third and fourth growing seasons, bearing from 3 to 8 pounds (1.4 to 2.7 kilograms) of blueberries.

The Chippewa blueberry also doubles as an ornamental hedge. Its dark green leaves are thicker than those of other varieties and turn a brilliant red in fall. In the spring, clusters of white flowers appear, followed by plump, light-blue berries in mid-summer.

Like most blueberries, the Chippewa blueberry requires an acidic soil with a pH of 4.0-5.0, which can usually be accomplished by mulching with pine needles. It requires 1 to 2 inches (2.5 to 5.1 cm) of rain per week to grow the larger berries. Due to its smaller height and narrower spread, the Chippewa can be spaced closer together than other varieties, approximately 4 to 5 feet (1.2 to 1.5 meters) apart. Rows should be placed at the same distance, or the plants can be grown in clusters enclosed by tight plastic or fine mesh to keep out the birds.

Share
DelightedCooking is dedicated to providing accurate and trustworthy information. We carefully select reputable sources and employ a rigorous fact-checking process to maintain the highest standards. To learn more about our commitment to accuracy, read our editorial process.
Discussion Comments
By BabaB — On Jun 01, 2011

Yesterday, I was over visiting my neighbor down the street. He showed me the mini blueberry bushes that he grew in pots on his patio. I thought that I might like to try growing blueberries. He said that he had a good crop of large juicy berries last year.

He told me that first he got a kit and tested to make sure his soil had enough acid in it. Then he ordered the miniature blueberry bushes. When they came, they were in great shape. He planted them in the good soil in full sun. You have to be very patient because they don't produce berries for about two years.

During this waiting time, he talked to the bushes and in two years, the fruits of his labor appeared. One last thing - be sure to cover the bushes with net to keep the birds from getting your blueberries!

By Bertie68 — On May 30, 2011

It really boggles my mind that scientists can cultivate new species of plants that can thrive in different climates, like the Chippewa blueberry.

Blueberries are such a delicious and healthy food, it's great that they can be grown well in most of the United States. Of course, you can only get them from spring to fall. Other times of the year, they have to be imported.

But, at least, during part of the year, you can get them locally and they will be fresh and maybe less expensive.

Hopefully, in the future, scientists can figure out ways to develop varieties of other food that will grow well anywhere in the U.S.

Share
https://www.delightedcooking.com/what-is-a-chippewa-blueberry.htm
Copy this link
DelightedCooking, in your inbox

Our latest articles, guides, and more, delivered daily.

DelightedCooking, in your inbox

Our latest articles, guides, and more, delivered daily.